Saturday, March 17, 2012

lunch at jackal and hide

We had lunch at Jackal and Hide today. The food was absolutely superb, and the views are awesome too. It's a very beautiful restaurant and we'll definitely be going back again.

Ansie had the rib-eye served au jus, with baby veg and almond foam, which she says was perfect. And I had the gnocci with spinach, braised dates, toasted pine nuts and liquid cheese cubes, everything was perfect except that there might have been a little too many dates for my liking. It made the dish just a little too sweet for me. But still very good.







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